THE CREATIVE CONNOISSEUR
Meet Linda Miller Nicholson, the hands behind the Salty Seattle brand. With years of culinary experience, as well as three years of living in Italy under her belt, she never stops looking for inspiration to create her next pasta masterpiece.
ORGANIC ALL THE WAY
At Salty Seattle, fresh and organic ingredients are the heart and soul of every dish. Never using artificial colors or dyes, Linda challenges herself to find new and unique ways of giving her pasta bright and vibrant colors.
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